What makes Barhana Organics flours different from regular flour?

Barhana Organics flours are produced using a slow stone-milling process with traditional granite stones at low temperatures. This preserves the bran, germ, natural oils, and nutrients like vitamins, minerals, and antioxidants that are often lost in industrial roller milling. The result is a more nutritious, flavorful flour with a coarser texture that improves baking authenticity and digestibility.

Are your flours really whole and unbleached?

Yes. All whole grain variants retain 100% of the bran and germ. They are completely unbleached and contain no chemical whiteners, bromates, artificial improvers, preservatives, or additives.

What grains do you use for your flours?

Barhana Organics selects premium Indian wheat varieties such as HD-3226 for its Whole Bread Flour. These grains are chosen for high protein content, strong gluten performance, and suitability for stone milling.

Are your products organic or chemical-free?

Barhana Organics follows a clean-label philosophy using responsibly sourced grains free from synthetic pesticides, herbicides, fertilizers, and GMOs. The flours contain no preservatives, additives, or processing aids.

Do your flours work for both home and professional bakers?

Yes. Barhana Organics flours are designed for both home bakers and professional kitchens. Their high protein levels and stone-milling granularity provide reliable performance for sourdough, pizza, artisan breads, and everyday baking.

Which flour is best for everyday rotis and chapatis?

Barhana Organics whole wheat or multigrain stone-ground flours are ideal for rotis and chapatis. They produce softer, more pliable dough with higher fiber, better moisture retention, and richer nutty flavor.

Which flour should I use for breads, pizzas, and sourdough?

Whole Bread Flour (Type 110) from Barhana Organics is ideal for artisan breads, sourdough, and pizza. Its high protein content helps create strong gluten networks, excellent oven spring, and open crumb structures.

Why does dough feel different when using stone-ground flour?

Stone-ground flour contains more bran, germ, and fiber, which makes dough feel stickier and more absorbent. It typically requires 10–20% more water and benefits from resting periods to hydrate the bran and develop gluten.

Are stone-ground flours healthier?

Yes. Stone milling preserves nutrients such as Vitamin E, B vitamins, magnesium, iron, and healthy fats found in the bran and germ. These nutrients support digestion, blood sugar stability, and gut health.

Do you add improvers, conditioners, or preservatives?

No. Barhana Organics flours contain only pure stone-milled grain and are free from dough improvers, bleaching agents, preservatives, enzymes, or artificial additives.

Where do you source your grains from?

The grains are sourced from trusted Indian family farms and suppliers in key wheat-growing regions, ensuring traceability, consistent quality, and support for local agriculture.

How should I store the flour at home?

Store flour in an airtight glass or steel container in a cool, dry, dark place. In humid climates, refrigeration is recommended to prevent rancidity from natural oils.

What is the typical shelf life of the flour?

Stone-ground flour typically lasts 3–6 months from milling when stored properly. Because it contains natural oils and active enzymes, its shelf life is shorter than refined flour.

Whole Bread Flour — 13% Protein

Barhana Organics Whole bread flour Stoneground for Bread baking and sourdough breads. Organic stoneground bread flour

Whole Wheat Bread Flour- Stoneground

Home Use / 2 Kg

Rs. 389.00

Whole Wheat Bread Flour- Stoneground

Rs. 389.00

Shipping calculated at checkout.

Purpose Home Use Bulk Buy

Size 2 Kg 10 Kg 20 Kg 1 Kg Sample

Discover the authentic taste of Wholesome baking with Barhana Organics Whole Bread Flour. This premium, Type 110 flour is meticulously slow-milled using traditional stoneground techniques, preserving the natural nutrients and flavour profiles that make your bread extraordinary extra aromatic and flavourful. Milled Slowly from Wheat HD-3226 has Protein content of almost 14% and is perfect for both Professional bakers and home enthusiasts, this unbleached flour creates hearty, flavourful brown bakes with exceptional texture. A perfect Bread Flour for baking bread with Whole Flour Full of Bran and Germ. Experience the difference that traditionally milled, premium quality flour makes in your baking journey.

1. CORE DETAILS

Class : White Wheat HD-3226 + White Wheat HD -3086
Dry Gluten : >12.80%
Wet Gluten : >35.12%
Protein : 13.8%
Ash Content : 100%
Sedimentation Value : 42 ML
Hydration Rate : 85-90%
Nutrition Value: High in Fiber, Vitamin B and Protein.

2. YOU WILL LOVE IT IN

Healthy Loaves: High in Nutrition, fiber and protein
Wholesome Sourdough : Cult Classics Dense European Style Sourdough
Artisan Breads : Heritage Style Loaves with Rich, Authentic Taste
Whole Grain Breads : Hearty, Wholesome Breads with a Gourmet Touch
Long Fermentation : Unleashes Deep, Layered Flavors Through Slow Fermentation

3. APPLICATION SUGGESTIONS

Whole Wheat Berries in and Whole Wheat flour out. Though you are the best, you can add this to your existing recipes by increasing hydration rate and proofing/resting time. Flavour profile is Neutral with eye Pleasing Brown Bakes . Perfect for Long Fermentation process and can be mix with lower ash content flours (Pizza) for workablity and Extended Rise period. It's 100% extraction rate gives you a choice of baking a high nutrition, Easily Digestible and Vitamins Rich brown bakes!

Unbleached

Ground To Order

Wholesome Nutrition

Hand Picked Grains

We apologise for inconvenience cause to you. This product is not refundable and returnable. Though If you received Damage product we will immediately Start replacement Process after receiving your confirmation on email support@barhanaorganics.com or Whatsapp @+918826240238

We Strive to process and ship all orders in a timely manner, all products are Ground To order and will ship next Day after Placing the order. Working diligently to ensure that your items will deliver in Next 4 to 5 days as committed by our Delivery Partner. We also Try to Deliver Next Day in Delhi Ncr