
Nutrients Powerhouse For your Bakes and Every Day Staples.
5x MORE FIBER
4x MORE PROTEIN
9x MORE MICRONUTRIENTS
2x MORE IRON & CALCIUM
5x MORE FIBER
4x MORE PROTEIN
9x MORE MICRONUTRIENTS
2x MORE IRON & CALCIUM
Indulge in Our Artisan Selection
Slow Stone-Milled.Nutrients Rich.Packed with Flavours
At Barhana,
We are guardians of a 100-year-old legacy of Farming and Milling. Rooted in the traditions we carefully hand-select every grain and honor the timeless craft of slow stone-ground milling. The result ,
exceptional quality — crafted to elevate your baking to gourmet perfection.
Slow Stoneground milling isn’t just a method — it’s a philosophy. It respects the grain, honors tradition, and delivers flour as nature intended: pure, wholesome, and bursting with natural goodness. Every turn of the millstone creates flour that’s nutrient-dense, flavorful, and perfect for artisanal baking.
Unbleached , No added Chemicals, No added preservatives just Whole Grains in and Whole grains out. We craft more than just flour — we create a foundation for healthy meals. Our wholesome, stoneground flours retain the natural bran, germ, and endosperm, delivering maximum nutrition and authentic taste.
Strong gluten, rich flavor, and artisan quality — every baker’s dream starts here. Our stoneground flour gives your breads strength, structure, and soul.Crafted for perfect fermentation, open crumb, and irresistible crusts.
Made with exceptionally high quality grains for your next best bakes. Either it is Sourdough or your Pizzeria's crusty Pizza, whether its your Patisserie's Soft cake or Artisanal Pasta we covers all for you and that too high in nutrition.
We believe in crafting our own rhythm—and we know your vision may be just as unique. If our standard selections don’t fully align with your needs, we have the perfect solution.
Our team specializes in creating custom formulations tailored exclusively for your business. Whether you seek a signature grain blend, a single-origin flour, or a precise granulation, we’ll craft it to perfection. Need a specification designed for your production line or dough process? Consider it done.
Want to create your Own Blend or Need Custom flour? We are happy to help